Casual, variable hours working as and when required.
You will be part of a team working in the Theatre’s redeveloped front of house catering facilities. You will support the productions of all shows and events by serving hot and cold drinks and food.
Working under the direction of the Café/Bar Supervisor you will undertake activities connected with the provision of a catering service. This will include the cleaning of food storage and food service areas and all equipment used therein.
The role may include the preparation, cooking and service of meals to the highest quality standards.